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Hot Cross Buns Bread Machine


Hot Cross Buns Bread Machine. Let rise until indentation remains after touching. Lightly cover the rolls with a tea towel and allow the rolls to rise until almost double.

Mrs. Rabbit's Hot Cross Buns Recipe Christina's Cucina
Mrs. Rabbit's Hot Cross Buns Recipe Christina's Cucina from www.christinascucina.com

2 the dried fruit can be put in the raisin / nut dispenser. Prepare a 9x13 casserole dish with nonstick cooking spray. Preheat the oven to 375 degrees.

Add Two Tablespoons Of Water Initially, Then A Third If.


Preheat your oven to 350 degrees f. Lightly cover the rolls with a tea towel and allow the rolls to rise until almost double. Bake the buns for 20 to 25 minutes, or until golden brown on top.

Lukewarm) 2 Teaspoons Vanilla Extract;


Even though the bread maker has passed on, the hot cross bun recipe from the instruction manual that came with it is still a family favourite. Prepare a 9x13 casserole dish with nonstick cooking spray. Knock back the dough with your knuckles to release the air and shape it into balls.

Bake For 10 To 12 Minutes.


Remove from the heat and let them cool slightly. Let rise until indentation remains after touching. Preheat the oven to 375 degrees.

Preheat The Oven To 375 Degrees F.


Brush risen buns with egg wash. In the order listed, place these ingredients into the bread machine:. Add all the ingredients to the bread machine to make the dough.

2 The Dried Fruit Can Be Put In The Raisin / Nut Dispenser.


Easter hot cross buns (breadmaker) 1 hr 40 min. Let the rolls rise for up to one hour. Whisk together the remaining egg yolk and water for the egg wash.


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